Indulge in the warm, ooey-gooey goodness of skillet s'mores with this easy recipe. Perfect for a cozy night by the fire or a sweet treat any time of year! Ingredients: 2 cups semi-sweet chocolate chips 1 cup mini marshmallows 1 cup graham cracker crumbs 1/4 cup unsalted butter 1 teaspoon vanilla extract Instructions: Set the oven temperature to 175C 350F Melt the unsalted butter in a 10-inch cast-iron skillet over low heat Add the semi-sweet chocolate chips to the melted butter and stir until the chips are smooth and fully melted After taking the skillet off of the burner, mix in the vanilla extract Over the melted chocolate, evenly distribute the mini marshmallows After preheating the oven, place the skillet inside and bake for 10 to 12 minutes, or until the marshmallows are bubbling and golden brown Take out of the oven and top with the graham cracker crumbs Enjoy ...