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Grain-Free Chocolate Crepes



Indulge in these keto-friendly chocolate crepes that are grain-free and low-carb. Perfect for a decadent breakfast or dessert without the guilt.

Ingredients:
  • 4 large eggs
  • 4 oz cream cheese, softened
  • 2 tbsp coconut flour
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp erythritol or preferred keto-friendly sweetener
  • 1/2 tsp vanilla extract
  • Pinch of salt
  • Coconut oil or butter for cooking

Instructions:

Put eggs, cream cheese, coconut flour, cocoa powder, erythritol, vanilla extract, and salt in a blender

Blend until smooth

Mix until it's smooth

Put a nonstick skillet on medium heat and use butter or coconut oil to lightly grease it

Add about 1/4 cup of batter to the pan and swirl it around to make a thin crepe that's spread out evenly

For about two minutes, or until the bottom is set and the edges begin to lift

Flip it over carefully and cook for another minute or two

Do it again with the rest of the batter

Serve hot with your favorite keto-friendly toppings, like berries, sugar-free whipped cream, or chocolate sauce

Enjoy your chocolate crepes that don't have any grains


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