Holiday Fudge

This creamy and decadent holiday fudge is the perfect treat for parties and gatherings. It's rich in chocolate flavor and has a melt-in-your-mouth texture. Feel free to customize it with your favorite nuts or festive toppings!

Ingredients:

3 cups semi-sweet chocolate chips
1 can 14 ounces sweetened condensed milk
1/4 cup unsalted butter
1 teaspoon vanilla extract
1/2 cup chopped nuts optional

Instructions:

Put parchment paper around the edges of an 8x8 inch 20x20 cm baking pan, leaving an overhang to make it easy to take off

Put the chocolate chips, sweetened condensed milk, and butter in a bowl that can go in the microwave

Stir the mixture every 30 seconds while heating it in the microwave until it is smooth and well mixed

That's how long it should take

If you want to add nuts, chop them up and mix them in

Put the fudge mix into the pan that has been prepared and spread it out evenly

Put it in the fridge for at least two hours, or until it sets

Use the extra piece of parchment paper to lift the fudge out of the pan once it's hard

Make little squares out of the fudge

Enjoy your holiday fudge!

Comments

Mom's Pepper Steak

A classic and comforting dish, Mom's Pepper Steak is a flavorful combination of tender beef strips, colorful bell peppers, and onions, all coated in a savory soy sauce-based glaze. It's a simple yet satisfying meal that's perfect for busy weeknights or casual gatherings with family and friends. Ingredients: 1 lb beef sirloin, thinly sliced 1 green bell pepper, sliced 1 red bell pepper, sliced 1 onion, sliced 2 cloves garlic, minced 1/4 cup soy sauce 1 tablespoon cornstarch 1/2 cup beef broth 2 tablespoons vegetable oil Salt and pepper to taste Instructions: In a small bowl, mix soy sauce, cornstarch, and beef broth Set aside Heat vegetable oil in a skillet over medium-high heat Add sliced beef and cook until browned Remove from skillet and set aside In the same skillet, add garlic, onion, and bell peppers Cook until softened Return beef to...

Patriotic 4th of July Cookies

Celebrate the 4th of July with these patriotic cookies featuring red, white, and blue layers. These festive treats are perfect for adding a touch of American pride to your holiday celebrations. Ingredients: 1 cup unsalted butter, softened 1 cup granulated sugar 1 large egg 2 teaspoons vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder teaspoon salt Red and blue food coloring White decorating icing Instructions: Melt the butter and mix it with the sugar in a large bowl until the mixture is light and fluffy Add the egg and vanilla extract and mix them in well Mix the all-purpose flour, baking powder, and salt together in a different bowl Slowly add the dry ingredients to the wet ones and mix them together until they are just combined Cut the cookie dough into three equal parts Leave one part plain, use the red food coloring to color another part, a...

Grain-Free Chocolate Crepes

Indulge in these keto-friendly chocolate crepes that are grain-free and low-carb. Perfect for a decadent breakfast or dessert without the guilt. Ingredients: 4 large eggs 4 oz cream cheese, softened 2 tbsp coconut flour 2 tbsp unsweetened cocoa powder 2 tbsp erythritol or preferred keto-friendly sweetener 1/2 tsp vanilla extract Pinch of salt Coconut oil or butter for cooking Instructions: Put eggs, cream cheese, coconut flour, cocoa powder, erythritol, vanilla extract, and salt in a blender Blend until smooth Mix until it's smooth Put a nonstick skillet on medium heat and use butter or coconut oil to lightly grease it Add about 1/4 cup of batter to the pan and swirl it around to make a thin crepe that's spread out evenly For about two minutes, or until the bottom is set and the edges begin to lift Flip it over carefully and cook for another minute or two...

Jessica

Search This Blog